Port
Tsuruga, Japan
Activity Level
Moderate Activity
Excursion Type
All
Wheelchair Accessible
No
Starting At (prices in USD)
$550
Minimum Age
Information Not Currently Available
Duration
Approximately 7¼ Hours
Meals Included
Meals not included
One of the most important traditions in the village of Echizen is the manufacturing of edge tools and weapons, from knives to scythes.
In 1337, the famous swordsmith Chiyozuru Kuniyasu was in search of high-quality water to make Samurai swords. He found Fukui Province had the purest water in Japan and Echizen Knives was born. They later pivoted to supply farmers with steel scythes, hoes and other edged agricultural tools. This tradition has been handed down from generation to generation and their reputation for high quality craftsmanship remains to this day.
Visit Takamura Knives, established in 1945, where you will discover the art of knife making. Guided by local craftsmen, visit the workshop and try your hand cutting vegetables with their kitchen knives. Now run by a third generation blacksmith, these blades are known for their extremely refined and long-lived edge and are becoming very popular with chefs from around the world.
Continue to a local restaurant for lunch. The main plate here is Japanese black beef steak served with a Takamura knife, so you can see for yourself why these knives are chosen worldwide.
After lunch, visit Urushi no Sato Kaikan (lacquer ware). In the corridor-style building of Urushi no Sato Kaikan, you’ll observe the manufacturing process of lacquer ware and historical materials from wood to decoration. You’ll also learn about Echizen Shikki's efforts, such as manufacturing commercial lacquer ware and lacquer ware compatible with dishwashers. You can see precious lacquerware and lacquerware at the special exhibition hall inside the building.
Your last stop is at Yokokan Garden, former villa of the Matsudaira family. This garden has been voted one of the "Top 10 Gardens" for 14 years by Sukiya Living Magazine. As you stroll this expansive garden, take in the serene atmosphere created by the large pond and the sukiya-style (traditional tearoom style) structure that appears to be floating in the pond.
Following this tranquil visit, return to the pier.
Please note:
Since Takamura Knives is a workplace, space is very limited. Wear comfortable walking shoes. Not advisable for guests using a wheelchair or for those with mobility limitations. Tour sequence may vary. Bring local currency (yen) for purchases as few stores accept credit cards. Traffic can be unpredictable, especially during public holidays. The driver will do their best to keep moving safely. Your patience is greatly appreciated. Delays occasionally extend tour duration.